Nikon Me

mhaithaca in veggie_diaries

Potato-Apple Casserole

Dinner


Tonight's side-dish was a potato-apple casserole made from thinly sliced potatoes, apples, and onions. I sprayed olive oil in a baking dish, then added the potatoes, apples, and onions, drizzled with melted butter and a little bacon fat, then baked in a preheated oven at 375 for 45 minutes, stirring a few times.

I also sprinkled on some basil and thyme. It would do well with just kosher salt and freshly ground pepper, and of course the bacon grease is optional.

Comments

boiled potatoes first? sounds tasty!
Could have (partially) cooked the potatoes and onions first, and then baked it all together to get crispness, but I just baked it all from raw.
I love potatoes and apples combined in any dish. I would like to try this.